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About the Programme Academic Staff Program Qualifications Lessons Matrix of Course & Program Qualifications Turkish Qualifications Framework (TQF) TQF & Program Qualifications
  1. Eskişehir Vocational School
  2. Department of Marketing and Advertisement
  3. Program in Marketing
  4. Course Structure Diagram with Credits
  5. Direct Marketing
  6. Description
  • Description
  • Learning Outcomes
  • ECTS Credit Load
  • Course's Contribution to Program
  • Learning Outcomes & Program Qualifications
Last Updated: 30/09/2026

Code - Course Title Course Type Laboratory + Practice ECTS
PZL118 - Direct Marketing II. SEMESTER 3 +0 3.0
Language of Instruction Türkçe
Course Type Required Courses
Course Instructor(s) DOÇ. DR. AYLA TOPUZ SAVAŞ
Mode of Delivery face to face
Place of Delivery On Campus
Used Educational Platforms Face-to-face
Prerequisites There is no prerequisite or co-requisite of this course.
Courses Recomended Digital Marketing
Recommended Resources Television Advertising in Direct Marketing Ayla TOPUZ SAVAŞ, Direct Marketing İge Tavmergen
Work Placement Not suitable for this course.
Aims of the Course Providing the fundamental principles and skills for the use of e-catalogs, telephone, and digital tools employed in direct marketing.

Weeks Learning Outcomes Topics Teaching Methods
Week - 1 Direct Marketing concept and development
Week - 2 Direct marketing and data-driven marketing relationship
Week - 3 Direct marketing techniques
Week - 4 Direct mailing
Week - 5 Tv advertising at direct marketing
Week - 6 media use in direct marketing
Week - 7 Catalog and e-catalog marketing Lecture Observation Document/Text/Data Analysis
Week - 8 marketing with telephone
Week - 9 retail machines and kiosks
Week - 10 direct sales
Week - 11 Providing direct marketing and customer loyalty
Week - 12 direct marketing at large-scale enterprises
Week - 13 Evaluation of direct marketing activities
Week - 14 case studies

  • Quality Education Decent Work and Economic Growth Industry, Innovation and Infrastructure Responsible Production and Consumption

  • Communication Technologies and the IoT Media, Design and Creative Arts Innovation Skills

  • Multiple Choice Test

Assessment Method and Passing Requirements
Quamtity Percentage (%)
Toplam (%)

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