Open Education Faculty | Tourism And Travel Services

#	Field Qualifications
1	have basic theoretical and practical knowledge in the field that builds upon their secondary education and is supported by textbooks, course materials and other resources presenting up-to-date information,
2	use their basic theoretical and practical knowledge in the field in a further level of education or in another field at the same level,
3	interpret and evaluate data, define and analyze the problems in the field, and offer evidence-based solutions to these problems, using the basic knowledge and skills acquired in the field,
4	conduct a basic study related to the field independently,
5	take responsibility as a team member in order to solve unexpected complex problems faced in practice,
6	carry out activities for the personal improvement of their subordinates in the framework of a project,
7	critically evaluate basic knowledge and skills acquired in the field; and define and meet learning needs,
8	use their educational background for a further level of education in the same field or for a profession at the same level,
9	develop awareness of lifelong learning,
10	express ideas about basic knowledge and skills gained in this field by means of written or oral communication,
11	share ideas or suggestions for problems related to the field with experts or non-experts,
12	follow information in the field and communicate with colleagues in a foreign language at minimum A2 level of Common European Framework of Reference for Languages,
13	use information and communication technologies and software that are necessary in the field at least at the basic level of European Computer Driving Licence,
14	have social, scientific and cultural ethics in the process of gathering and using data, and reporting the findings,
15	have sufficient awareness about the universality of social rights, social justice, quality and cultural values, environmental protection, and work health and safety.