Anadolu Info Package Anadolu Info Package
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  • TR
About the Programme Academic Staff Program Qualifications Lessons Matrix of Course & Program Qualifications Turkish Qualifications Framework (TQF) TQF & Program Qualifications
  1. Open Education Faculty
  2. Agricultural Technology
  3. Course Structure Diagram with Credits
  4. Horticulture
  5. Learning Outcomes & Program Qualifications
  • Description
  • Learning Outcomes
  • ECTS Credit Load
  • Course's Contribution to Program
  • Learning Outcomes & Program Qualifications
Last Updated: 03/12/2025
0 : Does not support   1 : Low-level support   2 : Mid-level support   3 : Top level support
Learning Outcomes Program Qualifications
PY1 PY2 PY3 PY4 PY5 PY6 PY7 PY8 PY9 PY10 PY11 PY12
LO-1 Lists the classification of garden plants and explains their biological and physiological characteristics. - - - - - - - - - - - -
LO-2 Defines Türkiye\'s garden plant genetic resources and provides examples of important species. - - - - - - - - - - - -
LO-3 Identifies stone fruit and pome fruit species and interprets cultivation principles. - - - - - - - - - - - -
LO-4 Recognizes soft-stone and subtropical fruit species and evaluates cultivation techniques. - - - - - - - - - - - -
LO-5 Distinguishes between cool- and warm-climate vegetable groups and expresses cultivation principles. - - - - - - - - - - - -
LO-6 Shows the organs of the vine in viticulture and explains the procedures for establishing and maintaining vineyards. - - - - - - - - - - - -
LO-7 Classifies ornamental plant groups and explains cultivation techniques. - - - - - - - - - - - -
LO-8 Summarizes the stages of harvesting, storage, and market preparation for garden products and explains the principles of application. - - - - - - - - - - - -

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