Week - 1 |
Solutions: Systems of Measurement; Solutions; Molarity and Molar Concept; The Concept of Normality; Diluting Solutions; Percent Solutions |
Week - 2 |
Studies Conducted in Clinical Laboratory: Parameters; Preanalytical Phase; What to Consider Before Taking Blood Samples; How to Take Blood Samples; Serum and Plasma Definitions; Anticoagulants; Storage of Samples; Hemolysis; Concept of Lipemia and Icterus; Analytical Evaluation, Postanalytical Evaluation |
Week - 3 |
Preparation of Samples for Analysis: Blood Mixing Devices; Centrifuge, Centrifuge Types and General Working Principles; Properties of Water Used in the Laboratory, Types of Water and Their Uses; Methods Used in the Preparation of Laboratory Water |
Week - 4 |
Measurements Using Light Properties: Light Spectrophotometer; Turbidometry; Nephelometry, Fluorometry; Atomic Spectroscopy; Atomic Absorption |
Week - 5 |
Immunoassay Techniques: Radioimmunoassay; Enzyme-Linked Immunosorbent Assay (ELISA); Direct ELISA; Indirect ELISA; Competitive ELISA; Sandwich ELISA; Direct Cellular ELISA; Indirect Cellular ELISA; Immunofluorescence techniques |
Week - 6 |
Hematological Analyses: Blood Count, Non-Automated Methods; Automated Methods; Erythrocyte Sedimentation Analysis; Hemostasis Analyses; Platelet Count; Bleeding Time; Coagulation Time; Parameters Related to Coagulation Time |
Week - 7 |
Urine Analysis: Kidney Functions; Kidney Structure; Urinary Tract; Urine Sample Collection and Storage, Routine Analysis; Physical Analysis of Urine; Chemical Analysis of Urine; Microscopic Examination of Urine Sediment; Examination of Urinary Tract Stones. |
Week - 8 |
Blood Gases: Arterial Blood Collection; Radial Artery Blood Collection; Brachial Artery Blood Collection; Femoral Artery Blood Collection, Capillary Blood Collection, Buffer Systems in Blood; Chemical Acid-Base Buffer Systems, Blood Gas Parameters; Blood Gas Analysis |
Week - 9 |
Analyses of Body Fluids: Cerebrospinal Fluid and its Analysis; Fluids in the Serous Cavities of the Body; Pleural Fluid; Pericardial Fluid; Peritoneal Fluid; Saliva and Salivary Content |
Week - 10 |
Enzyme Analysis: Factors Affecting Enzyme Analysis; Enzyme Analysis; Enzymes Found in Blood; Enzymatic Measurements in Clinical Laboratory |
Week - 11 |
Analyses Using Electric Current: Electrophoresis Techniques; Disk Electrophoresis, Capillary Electrophoresis, Microchip Electrophoresis, Protein Electrophoresis; Interpretation of Serum-Protein Electrophoresis |
Week - 12 |
Mass Spectrometry: Components of Mass Spectrometry Instruments; Ion Source; Mass Analyzer; Use in Health Sciences |
Week - 13 |
Point of Care Tests: Point of Care Test Devices; Advantages and Disadvantages of Point of Care Tests, POnt of Care test types |