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LO-1
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Learn the general characteristics of bacteria. |
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LO-2
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Learn the science of mushrooms and count the characteristics of mushrooms |
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LO-3
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Understand the importance of microbial pathogenicity. |
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LO-4
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List the important factors in controlling microbial growth. |
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LO-5
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Epidemiology of bacterial and fungal diseases |
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LO-6
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Have basic knowledge about immunology. |
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LO-7
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To be able to list the biochemical methods used in microbiology. |
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LO-8
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Learn Serological and Molecular Methods. |