| 1 |
to internalize and use the knowledge offered related to veterinary techniques, |
X |
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| 2 |
to interpret and evaluate the knowledge they acquire during education, |
X |
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| 3 |
acquire the ability to analyze and synthesize, |
X |
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| 4 |
to work independently, |
X |
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| 5 |
to plan and manage, |
X |
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|
| 6 |
to work in a group in disciplinary and interdisciplinary projects, |
X |
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| 7 |
to have professional and ethical responsibilities and have knowledge of the legislation, |
X |
|
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| 8 |
to speak at least one foreign language, |
|
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|
X |
| 9 |
to distinguish the basic characteristics of animal species and races, |
X |
|
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| 10 |
to perform recording, preparation and tests in the laboratory under the control of a supervisor, |
X |
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| 11 |
to perform basic first aid, |
X |
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| 12 |
to nurse an animal during asepsis and antisepsis as well as pre-operative and post-operative periods, |
X |
|
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| 13 |
to assist a veterinarian in the procedures related to the protection and control of parasitic infestation and infectious diseases, |
X |
|
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| 14 |
to contribute to social projects based on professional authority and responsibility, |
X |
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| 15 |
to draw up and use animal feeding protocols that have been theoratically determined, |
X |
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| 16 |
to assist a veterinarian in medical examination, imaging, surgical applications and to perform any procedures planned and assigned by a veterinarian, |
X |
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| 17 |
to observe human, animal and pet owners’ rights, animal welfare and ethical principles in all applications. |
X |
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Anadolu Info Package 
Turkish 
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