Anadolu Info Package Anadolu Info Package
  • Info on the Institution
  • Info on Degree Programmes
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  • TR
About the Programme Academic Staff Program Qualifications Lessons Matrix of Course & Program Qualifications Turkish Qualifications Framework (TQF) TQF & Program Qualifications
  1. Graduate School
  2. Department of Public Law
  3. Master of Arts (MA) in Public Law
  4. Course Structure Diagram with Credits
  5. Ethics of Science and Research Techniques
  6. Course's Contribution to Program
  • Description
  • Learning Outcomes
  • ECTS Credit Load
  • Course's Contribution to Program
  • Learning Outcomes & Program Qualifications
Last Updated: 30/09/2026
0: Does not support 1: Low-level support 2: Mid-level support 3: Top level support
No Program Qualifications level of Contribution
0 1 2 3
PY1 the ability to develop advanced knowledge of public law
PY2 the ability to keep abreast of developments in the field of law and to communicate with colleagues using a foreign language
PY3 the ability to defend original views and communicate effectively with experts in the field of public law when discussing related issues.
PY4 the ability to publish at least one academic article in national or international peer-reviewed and/or reputable journals specialising in the field of law and/or to produce an original work\n
PY5 the ability to evaluate public law problems and reach unique conclusions
PY6 The ability to develop new ideas and methods by using higher-order thinking skills such as creative and critical thinking, problem-solving, and deciding on the public law field
PY7 to contribute to fostering an awareness of law and justice within society
PY8 The ability to develop proposals relating to legal policy
PY9 The ability to assess public law issues using new approaches or methods
PY10 examine new concepts or institutions in PL from an individual perspective

Info on the Institution

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  • General Description
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  • ECTS Credit Allocation
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Info on Degree Programmes

  • Doctorate Degree / Proficieny in Arts
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Info for Students

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Info for Students

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