| Language of Instruction |
Türkçe |
| Course Type |
Uzmanlık Alanı Dersleri |
| Course Instructor(s) |
PROF. DR. BETÜL DEMİRCİ |
| Mode of Delivery |
Face to face |
| Prerequisites |
There is no prerequisite or co-requisite for this course. |
| Courses Recomended |
|
| Recommended Reading List |
|
| Assessment methods and criteria |
1 Midterm exam (Classic 25%), 1 Homework (Classic 15%), Final (Classic 60%) |
| Work Placement |
Not Applicable |
| Catalog Content |
Risk Factors in Natural Products Utilization; Potential Toxic or Allergic Natural Products; Use of Contaminated or Fraudulent Natural Products; Side Effects, Adverse Effects, Warnings and Precautions in the Use of Natural Products; Risks of Use in Specific Populations and Patient Group; Natural Product-Drug-Food Interactions; Synergistic and Antagonistic Interactions; Acute and Chronic Interactions; Examples and Cases of Natural Product-Drug-Food Interactions. |