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About the Programme Academic Staff Program Qualifications Lessons Matrix of Course & Program Qualifications Turkish Qualifications Framework (TQF) TQF & Program Qualifications
  1. Graduate School
  2. Department of Biochemistry
  3. PhD in Biochemistry
  4. Course Structure Diagram with Credits
  5. Nutritional Biochemistry
  6. Description
  • Description
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Last Updated: 30/09/2026

Code - Course Title Course Type Laboratory + Practice ECTS
BYK609 - Nutritional Biochemistry II. SEMESTER 3 +0 7.5
Language of Instruction Türkçe
Course Type Elective Courses
Course Instructor(s) PROF. DR. HALİDE EDİP TEMEL
Mode of Delivery Face to face
Place of Delivery
Used Educational Platforms
Prerequisites
Courses Recomended
Recommended Resources
Work Placement Not Applicable
Aims of the Course

Weeks Learning Outcomes Topics Teaching Methods
Week - 1 Biochemical Effects of Nutrition
Week - 2 Mechanisms Regulating Nutrition Situations
Week - 3 Macronutrients
Week - 4 Micronutrients
Week - 5 Nutrition and Energy metabolism
Week - 6 Nutrients affecting immunity
Week - 7 Biochemical Importance of Support Nutrients
Week - 8 Special Situations in Human Nutrition
Week - 9 Biochemical Markers in Nutrients
Week - 10 Pregnancy and Nutrition
Week - 11 Aging and Nutrition
Week - 12 Obesity
Week - 13 Metabolic Syndrome
Week - 14 Nutrition in Renal Diseases

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Assessment Method and Passing Requirements
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