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1 |
to acquire and put into practice basic knowledge in the fields of Communication, Economics, Business Administration, Law and Behavioral Sciences, |
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2 |
to apply knowledge about health, nutrition and consumption in home, |
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3 |
to apply knowledge about home industry, family economics, family psychology and education, |
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4 |
to apply knowledge about legal regulations and occupational practices, |
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5 |
to have knowledge of the processes and operations of service delivery, and use this knowledge to ensure consumer satisfaction, |
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6 |
to use and maintain the technology and equipment related to the area, |
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7 |
to learn and work both independently and in a team, evaluate themselves and team members, and improve team performance, |
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8 |
to monitor developments, develop with a sense of lifelong learning, |
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9 |
to develop effective interpersonal and intercultural communication, |
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10 |
to report and present knowledge, discussions and analysis, |
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11 |
to use computer software, information and communication technologies, |
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12 |
to gain foreign language skills required to follow innovations and communicate, |
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13 |
to gain competency on health, safety and risk evaluation, |
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14 |
to respect the right to privacy, ensure personal care, and observe tolerance and ethical values, |
|
15 |
to develop awareness of the protection of social and natural environment. |
Anadolu Info Package 
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