| Key Learning Outcomes

#	Key Learning Outcomes
1	to have basic knowledge of agriculture, forestry and water products,
2	to understand and evaluate the accuracy, safety and up-to-dateness of the information acquired,
3	to identify incidents and cases related to the field using knowledge and skills acquired,
4	to take responsibility as a team member while performing a work related to the field and to solve unforeseen problems,
5	to manage the workers under their responsibility,
6	to develop a positive attitude to lifelong learning and knowledge and skills gained in the field,
7	to know how to access and use information effectively,
8	to follow current events and developments,
9	to inform related people and institutions on issues concerning the field, and to communicate their ideas and suggestions to solve the problems,
10	to keep up with the literature in the field and communicate with their colleagues in a foreign language at minimum A2 level, as defined by the European Language Portfolio,
11	to use information and communication technologies at the level required in professional life,
12	to collect data related to the field and put study results into practice,
13	to act in accordance with scientific, cultural and ethical values,
14	to comply with the legislation related to the field,
15	to develop awareness of the universality of social rights, social justice as well as quality culture, protection of cultural richness, environmental protection, and occupational health and safety.