Anadolu Info Package Anadolu Info Package
  • Info on the Institution
  • Info on Degree Programmes
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  • TR
About the Programme Academic Staff Program Qualifications Lessons Matrix of Course & Program Qualifications Turkish Qualifications Framework (TQF) TQF & Program Qualifications
  1. Open Education Faculty
  2. Public Relations and Advertising
  3. Course Structure Diagram with Credits
  4. Learning Outcomes & Program Qualifications
  • Description
  • Learning Outcomes
  • ECTS Credit Load
  • Course's Contribution to Program
  • Learning Outcomes & Program Qualifications
Last Updated: 02/10/2026
0 : Does not support   1 : Low-level support   2 : Mid-level support   3 : Top level support
Learning Outcomes Program Qualifications
PY1 PY2 PY3 PY4 PY5 PY6 PY7 PY8 PY9 PY10 PY11 PY12 PY13 PY14 PY15 PY16 PY17 PY18 PY19 PY20
LO-1 Evaluates the factors affecting International relations while considering all technical, social, political, legal and macro-economic dimensions. - - - - - - - - - - - - - - - - - - - -
LO-2 Questions how the political communication, political culture and public opinion are formed in the international communication. - - - - - - - - - - - - - - - - - - - -
LO-3 Questions the influences of globalization, North-South Gap and cultural imperialism in the international communication. - - - - - - - - - - - - - - - - - - - -
LO-4 Defining the communication and communication types. - - - - - - - - - - - - - - - - - - - -
LO-5 Defining communication, globalisation and culture - - - - - - - - - - - - - - - - - - - -
LO-6 Defining periods of globalization and explain the conceptual discussion - - - - - - - - - - - - - - - - - - - -
LO-7 Explaining the functioning of international news agencies and global radio-television network issues - - - - - - - - - - - - - - - - - - - -
LO-8 Defining social media casts - - - - - - - - - - - - - - - - - - - -
LO-9 Learning outcomes are given below. - - - - - - - - - - - - - - - - - - - -

Info on the Institution

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Info on Degree Programmes

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Info for Students

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Info for Students

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