Anadolu Info Package Anadolu Info Package
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General Information Departments Educational Staff Administration Contact
  • Faculty of Pharmacy
  • Course Structure Diagram with Credits
  • Food Safety and Analysis
  • Learning Outcomes
  • Description
  • Content
  • Learning Outcomes
  • Learning Activities and Teaching Methods
  • Course's Contribution to Prog.
  • Assessment Methods

  • discuss the approaches to food analysis
  • explain the importance of food analysis.
  • explain the analysis reasons of the foods
  • interpret the analysis results
  • distinguish the methods used in food analyses
  • categorize the physical and chemical methods used in food analyses
  • define reasons of making physical and chemical methods
  • explain the importance of microbial analysis
  • categorize instrumental methods using in food analyses
  • explain the spectrophotometric, electrochemical and chromatographic analyses
  • illustrate the applications of spectrophotometric, electrochemical and chromatographic analysis
  • compare the methods of instrumental analyses

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  • Doctorate Degree / Proficieny in Arts
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