| 1 |
to acquire and put into practice basic knowledge in the fields of Communication, Economics, Business Administration, Law and Behavioral Sciences, |
X |
|
|
|
| 2 |
to apply knowledge about health, nutrition and consumption in home, |
X |
|
|
|
| 3 |
to apply knowledge about home industry, family economics, family psychology and education, |
X |
|
|
|
| 4 |
to apply knowledge about legal regulations and occupational practices, |
X |
|
|
|
| 5 |
to have knowledge of the processes and operations of service delivery, and use this knowledge to ensure consumer satisfaction, |
X |
|
|
|
| 6 |
to use and maintain the technology and equipment related to the area, |
X |
|
|
|
| 7 |
to learn and work both independently and in a team, evaluate themselves and team members, and improve team performance, |
X |
|
|
|
| 8 |
to monitor developments, develop with a sense of lifelong learning, |
X |
|
|
|
| 9 |
to develop effective interpersonal and intercultural communication, |
X |
|
|
|
| 10 |
to report and present knowledge, discussions and analysis, |
X |
|
|
|
| 11 |
to use computer software, information and communication technologies, |
X |
|
|
|
| 12 |
to gain foreign language skills required to follow innovations and communicate, |
X |
|
|
|
| 13 |
to gain competency on health, safety and risk evaluation, |
X |
|
|
|
| 14 |
to respect the right to privacy, ensure personal care, and observe tolerance and ethical values, |
X |
|
|
|
| 15 |
to develop awareness of the protection of social and natural environment. |
X |
|
|
|
Anadolu Info Package 
Turkish 
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