Anadolu Info Package Anadolu Info Package
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  • TR
About the Programme Academic Staff Program Qualifications Lessons Matrix of Course & Program Qualifications Turkish Qualifications Framework (TQF) TQF & Program Qualifications
  1. Faculty of Tourism
  2. Department of Tourism Management
  3. Course Structure Diagram with Credits
  4. Technical English II
  5. Course's Contribution to Program
  • Description
  • Learning Outcomes
  • ECTS Credit Load
  • Course's Contribution to Program
  • Learning Outcomes & Program Qualifications
0: Does not support 1: Low-level support 2: Mid-level support 3: Top level support
No Program Qualifications level of Contribution
0 1 2 3
PY1 Has knowledge of concepts, theories and scientific methods that can be used in tourism management.
PY2 Has knowledge of legislation (law, regulation, circular etc.) related to his/her profession, basic values ​​and principles, occupational safety, occupational health, social security rights, quality management and environmental protection.
PY3 Has detailed knowledge of professions in the fields of accommodation management and travel agency in tourism management.
PY4 Analyzes information using known techniques in the field of tourism in unforeseen and complex problems that may be encountered in applications in the field of tourism management, evaluates different options in solving problems with a critical approach and solves unforeseen and complex problems.
PY5 Recognizes and uses the tools, technologies and physical environment used in the field of tourism management.
PY6 Performs planning, organizing, coordination, directing and control functions related to the field in order for the service delivery processes of the people under his/her responsibility to function in the best way in the field of tourism management, restructures and develops service delivery processes when necessary.
PY7 Plans and carries out projects and researches using appropriate research methods regarding the problems that may be encountered in the field of Tourism Management, and presents the results in a clear and understandable manner.
PY8 Works effectively independently or as a team with others in the field of Tourism Management, and takes responsibility.
PY9 Manages the professional development of individuals or groups working under his/her responsibility in the field of Tourism Management.
PY10 Follows current developments in the field of Tourism Management at national and international levels.
PY11 Understands English, including word meaning, composition rules and grammar, and communicates in written and oral form at a level that will enable active communication in the tourism industry (“European Language Portfolio Global Scale”, Level B2).
PY12 Knows and uses a second foreign language related to the field of Tourism Management, other than his/her mother tongue, at B1 level.
PY13 Uses hotel management systems and information and communication technologies required by the field of Tourism Management.
PY14 Adheres to the Global Ethics Principles in Tourism, which are closely related to the field of Tourism Management, and is socially responsible.
PY15 While carrying out works related to the field of Tourism Management, it takes into consideration human health, social and natural environment, and has sufficient awareness about the privacy of customers' private lives and consumer rights.

Info on the Institution

  • Name and Adress
  • Academic Calendar
  • Academic Authorities
  • General Description
  • List of Programmes Offered
  • General Admission Requirements
  • Recognition of Prior Learning
  • Registration Procedures
  • ECTS Credit Allocation
  • Academic Guidance

Info on Degree Programmes

  • Doctorate Degree / Proficieny in Arts
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Info for Students

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Info for Students

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