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  • Graduate School
  • Depertmant of Pharmaceutical Microbiology
  • Master of Science (MS) Degree
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  • Industrial Microbiology
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Course Title Code Compulsory/Elective Laboratory + Practice ECTS
Industrial Microbiology FTM522 II. SEMESTER 3+0 7.5
Language of Instruction Türkçe
Course Type Elective Courses
Course Instructor(s) PROF. DR. ZERRİN CANTÜRK
Mode of Delivery The mode of delivery of this course is Face to face
Prerequisites There is no prerequisite or co-requisite for this course.
Courses Recomended
Recommended Reading List
Assessment methods and criteria 1 midterms + 1final exam; 70/100 point
Work Placement Not Applicable
Catalog Content Microbial Cell Structure and function, Microbial growth and nutrition, Microbial metabolism, Industrial microorganisms, Fermentation media, Fermentation systems, Post-fermentation processes, Product development, regulation, safety, Microbial enzymes, Fuels and industrial chemicals, Health care products, Food and beverage fermentations , Food additives and supplements, Microbial biomass production, Environmental biotechnology, Microbial Biodegradation and control of materials, Animal and plant cell culture, Biotransformation.

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