| Language of Instruction |
İngilizce |
| Course Type |
Area Elective Courses |
| Course Instructor(s) |
ÖĞR. GÖR. REMZİYE PINAR SOYER |
| Mode of Delivery |
The mode of delivery of this course is Face to face |
| Prerequisites |
There is no prerequisites or co-requisites |
| Courses Recomended |
There is no recommended optional programme component |
| Recommended Reading List |
- |
| Assessment methods and criteria |
1 Presentation, 2 Quizes, 1 Final Exam (Exams are administered in written format) |
| Work Placement |
N/A |
| Catalog Content |
Types of hotels and hotel entrance and exit operations; front office, restaurant, cafes and bars with customer communication; hotel services that is offered and facilities ; hotel environment and emergency management in hotels in English information about |
Anadolu Info Package 
Turkish 
English