| Language of Instruction |
Türkçe |
| Course Type |
Required Courses |
| Course Instructor(s) |
PROF. DR. RANA ARSLAN |
| Mode of Delivery |
Distance Education |
| Prerequisites |
There is no prerequisite or co-requisite for this course. |
| Courses Recomended |
With this course, other courses cannot be expected from publications. |
| Recommended Reading List |
|
| Assessment methods and criteria |
1 Midterm and 1 Final Exam. |
| Work Placement |
There is no internship or practice for this course. |
| Catalog Content |
Overview of Livestock in the World and Turkey: Livestock in the World, Livestock in Turkey; Main Breeding Definitions: Animal Science, Domestication, Domestication Areas, Domestication Methods and Effects; Animal Breeds and Characteristics: General Characteristics of Dairy Breed Animals, General Characteristics of Carnivorous Animals, Chicken Breeds and Hybrid Genotypes; Yields and Yield Traits in Animals: Reproduction, Fertility and Factors Affecting Fertility; Environment and Resistance to Diseases: Environment and Adaptation to the Environment; Cultivation Methods: Pure Breeding Inbreeding (Blood Affinity); Selection and Selection Methods: Character, Genotype |
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