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Week - 1
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Definition of High Performance Liquid Chromatography (HPLC) |
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Week - 2
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Its mechanisms, Stationary and mobile phases, Pump and detectors; |
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Week - 3
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HPLC Pumps |
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Week - 4
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Dedectors of the HPLC |
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Week - 5
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Sample HPLC Preparation from Plants; |
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Week - 6
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Role of HPLC Methods in Herbal Drug Analysis |
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Week - 7
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Midterm exam |
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Week - 8
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Role of HPLC Methods in Nutraceutics and Functional Foods Analysis |
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Week - 9
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Use of HPLC in the Analysis of Primary Metabolites (Carbohydrates, Lipids, Amino acids, Proteins) |
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Week - 10
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Sekonder Metabolitlerin (Polifenolik maddeler, İzoprenoitler, Alkaloitler) YBSK Analizleri |
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Week - 11
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Quantitative Analysis-Quality Control Methods with HPLC |
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Week - 12
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Quantitative Analysis-Quality Control Methods with HPLC |
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Week - 13
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HPLC analysis in Pharmacopeia |
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Week - 14
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HPLC analysis in Pharmacopeia |
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