| Language of Instruction |
Türkçe |
| Course Type |
Elective Courses |
| Course Instructor(s) |
|
| Mode of Delivery |
Face to face and Seminar |
| Prerequisites |
There is no prerequisite or co-requisite fort his course. |
| Courses Recomended |
Introduction tol Tourism, Travel Agencies, Hotel Management, Food-Beverage Management, Restaurant Management, Catering, Tour Design |
| Recommended Reading List |
None |
| Assessment methods and criteria |
1 Midterm Exam, 1 Final Exam |
| Work Placement |
None |
| Catalog Content |
Sub-sectors of the tourism industry: Problems and recent developments in the hospitality industry, Accommodation industry representative seminar, Evaluation and discussion about the problems and recent developments in the hospitality industry, Problems and recent developments in the travel industry, Travel industry representation seminar, Problems and recent developments in the travel industry Evaluation and discussion about the developments, Problems and recent developments in the Food and Beverage sector, Evaluation and discussion about the problems and latest developments in the Travel sector, Problems and recent developments in the transportation sector |
Anadolu Info Package 
Turkish 
English