| Language of Instruction |
Türkçe |
| Course Type |
Required Courses |
| Course Instructor(s) |
DOÇ. DR. SEMA EKİNCEK |
| Mode of Delivery |
The mode of delivery of this course is face-to-face |
| Prerequisites |
There is no prerequisite or co-requisite for this course. |
| Courses Recomended |
Creativity |
| Recommended Reading List |
|
| Assessment methods and criteria |
1 Midterm exam, 1 Final exam. |
| Work Placement |
|
| Catalog Content |
Design Elements and İmplementation in the Kitchen; Design Principles and İmplementation in the Kitchen; Definition and Classification of Art; Aesthetic; Paleolithic, Mesolithic, Neolithic, Chalcolithic Art Understanding; The Concept of Art in The Primitive Period; Midterm Exam; All Art Movements From The First Age to the Present; All Art Movements From The First Age to the Present; All Art Movements From The First Age to the Present; All Art Movements From The First Age to the Present; The Place of Gastronomy in Art; The Relationship Between Gastronomy and Art; Final Exam. |