Akademik Dersler - Tanıtım

Course Title	Code	Compulsory/Elective	Laboratory + Practice	ECTS
Gastronomy and Social Media	GMS214	IV. SEMESTER	2+0	4.0

Language of Instruction	Türkçe
Course Type	Area Elective Courses
Course Instructor(s)	DOÇ. DR. PINAR ŞENEL
Mode of Delivery	The mode of delivery of this course is distance learning
Prerequisites	There is no prerequisite or co-requisite for this course.
Courses Recomended
Recommended Reading List
Assessment methods and criteria
Work Placement
Catalog Content	The Concept and History of Social Media; Web 1.0 - Web 2.0 - Web 3.0: Development of social media; Social Media Tools; Place and Importance of Social Media in Gastronomy; Creating Content in Social Media; Content Management in Social Media; Gastronomy and Social Media Marketing; Usage of Gastronomy and Social Media Tools: Using Instagram, Using Facebook, Using YouTube, Using Pinterest, Using Other Social Networks; Ad Sharing in Viral Marketing and Social Media.