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LO-1
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Learning outcomes,
By the end of these course student,
1. Will be able to express adequate and balanced diet.
1.1. Examines the several concepts of nutrition.
1.2. Explains elements of nutrition.
1.3. Lists rules of adequate and balanced diet.
1.4. Debates whether he/she applies or not learned things for his/her nutritions.
2. Will be able to compose nutrition program for preschool children.
2.1. Examines physiological property of preschool children.
2.2. Examines psychological feature of preschool children.
2.3. Composes menu for prescchool.
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