| Language of Instruction |
Türkçe |
| Course Type |
Area Elective Courses |
| Course Instructor(s) |
DOÇ. DR. PINAR ŞENEL |
| Mode of Delivery |
This course is offered face-to-face and online. |
| Prerequisites |
There is no prerequisite or co-requisite for this course. |
| Courses Recomended |
There are no recommended courses |
| Recommended Reading List |
Blakemore, R. G. (2006). History of Interior Design and Furniture: From Ancient Egypt to Nineteenth-Century Europe. John Wiley & Sons. |
| Assessment methods and criteria |
1 midterm and 1 final exam |
| Work Placement |
This is not appropriate for the course. |
| Catalog Content |
Modernization and Restaurants; Postmodernism and Identity; Globalization; Competition and Restaurants; Types of Restaurants; Theme as Concept; Theme and Design; Themed Restaurants; Food Themed Restaurants; Beverage Themed Restaurants; National and Ethnic Restaurants; Place Themed Restaurants; Fairy Tale and Legend Themed Restaurants; TV Series and Movie Themed Restaurants; Event Themed Restaurants, Phenomenon Themed Restaurants, Classical period design styles, 10th-20th century design styles, 21st century design styles |
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