Week - 1 |
General Properties of Plants |
Week - 2 |
Naming of Plants |
Week - 3 |
3. Plant Identification; Toxic Plants |
Week - 4 |
Medical and Aromatic Plants |
Week - 5 |
Phytochemical Properties of Plants |
Week - 6 |
Cultivation of Herbs |
Week - 7 |
Midterm exam |
Week - 8 |
Basic Principles of Herbs Consumption |
Week - 9 |
Collection of Wild Plants from the Nature |
Week - 10 |
Collection of Wild Herbs from Cultural Areas |
Week - 11 |
Hiding, Packing, Drying of Herbs |
Week - 12 |
Herb Processing, Consumption Preparation Vehicle Requirements |
Week - 13 |
Traditional Consumption Patterns of Wild Plants |
Week - 14 |
Main Wild Herbs as Food |