|
Week - 1 |
Coffee |
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Week - 2 |
Definition and History |
|
Week - 3 |
Coffee Bean Cultivation |
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Week - 4 |
Coffee Growing regions |
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Week - 5 |
Ideal Climate Conditions, Harvest, Coffee Bean Production |
|
Week - 6 |
Coffee Processing Methods |
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Week - 7 |
Coffee Roasting Methods |
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Week - 8 |
Dosing |
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Week - 9 |
Coffee Utensils and Preparation Stages |
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Week - 10 |
Coffee Service Stages |
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Week - 11 |
Preparing Coffee Samples |
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Week - 12 |
Preparing Coffee Samples |
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Week - 13 |
Preparing Coffee Samples
|
|
Week - 14 |
Breast Tasting and Tasting Protocol. |