Akademik Dersler - İçerik

Weeks	Topics
Week - 1	Recent developments in the science of nutrition and the importance of quality of life
Week - 2	Description of functional foods
Week - 3	Cookery and functional foods
Week - 4	The purpose of functional food science
Week - 5	History of functional foods
Week - 6	International developments that related with functional foods
Week - 7	Scientific basis on functional food science
Week - 8	Technological overview to functional food science
Week - 9	Functional food components and features
Week - 10	Functional food components and features
Week - 11	The role of functional foods on health
Week - 12	The role of functional foods on health
Week - 13	The role of functional foods on the prevention of disease
Week - 14	The role of functional foods on the raising the quality of life