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Week - 1 |
Conceptual Framework of Fusion Cuisine |
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Week - 2 |
Intercultural Interaction and Modernity in Gastronomy |
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Week - 3 |
Localization, Globalization and Glocalization |
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Week - 4 |
Cultural Appropriation and Ethical Debates |
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Week - 5 |
Product Development Design and Examples in Fusion Cuisine |
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Week - 6 |
Midterm exam |
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Week - 7 |
Design and Product Development Studies |
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Week - 8 |
Design and Product Development Studies |
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Week - 9 |
Fusion Culinary Practices |
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Week - 10 |
Fusion Culinary Practices |
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Week - 11 |
Fusion Culinary Practices |
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Week - 12 |
Fusion Culinary Practices |
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Week - 13 |
Fusion Culinary Practices |
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Week - 14 |
Final exam |
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Turkish 
English