| Catalog Content |
Chemistry as Basic Science; Matter Properties and Measurement; Fundamental Laws: Law of conservation of mass (Lavoiser), Law of constant proportions, Dalton atomic theory, Law of multiple proportions; Atoms and Atomic Theory; Chemical Reactions; Introduction to Aqueous Solution Reactions: Aqueous solution reactions, Importance of water for living things, Osmosis; Solution Preparation; Solution Concentration Units; Gases: Properties of gases, Gas pressure, Gas laws; Electron Structure of Atom; Periodic System: Periodic properties of atoms; Chemical Bond and Bond Theories. |
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