| Language of Instruction |
Türkçe |
| Course Type |
Area Elective Courses |
| Course Instructor(s) |
ÖĞR. GÖR. NAGEHAN SÖNMEZ GÖK |
| Mode of Delivery |
Face to face |
| Prerequisites |
There is no prerequisite or co-requisite for this course. |
| Courses Recomended |
|
| Recommended Reading List |
Current published academic studies |
| Assessment methods and criteria |
1 mid-term exam @, 1 final exam ` |
| Work Placement |
There is no application. |
| Catalog Content |
Internet of Things; Machine Learning; Artificial intelligence; Saving time; Sectoral Evaluation of Current Smart Kitchen-Oriented Studies; Inventory Controlled Systems; Cooking Based Systems; Refrigerator Based Systems; Sensory Interaction Based Systems; Air Environment Control and Fire Prevention Based Systems; Investigation of Other Smart Kitchen Systems Used in Businesses. |
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