Akademik Dersler - İçerik

Understands the importance of vitamins and minerals in human nutrition.
Learns the daily vitamin and mineral requirements according to different ages and genders, the types and amounts of nutrients that will provide them, and interprets the diet pattern from this perspective.
Learns food preparation, cooking and storage methods to prevent loss of vitamins and minerals.
Determines daily consumption amounts of nutrients and makes comparisons according to recommendations, evaluates general nutritional status, eating habits, interprets diet pattern.