| Language of Instruction |
Türkçe |
| Course Type |
Area Elective Courses |
| Course Instructor(s) |
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| Mode of Delivery |
This course will only face-to-face training. |
| Prerequisites |
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| Courses Recomended |
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| Recommended Reading List |
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| Assessment methods and criteria |
1 midterm and 1 final exam |
| Work Placement |
Not applicable |
| Catalog Content |
Dissemination of Information on Nutrition in the Media; Evaluation of the Accuracy of Information on Nutrition in the Media; The Role of Communication in Nutrition Education and Counseling; Correct Use of Media in Nutrition and Dietetics; Ethical Rules in Information Sharing in the Media in the Field of Nutrition and Dietetics; Nutrition Issues of Interest in the Media; Reasons to Follow Nutrition Issues in the Media; Nutritional Habits of the Media; Effects on Food Selection and Consumption; Influence of Individuals from the Media; Finding the Nutrition/Diet Articles in the Media Reliable; The Status of Individuals to Follow the Articles on Nutrition and Diet. |
Anadolu Info Package 
Turkish 
English