Akademik Dersler - Tanıtım

Course Title	Code	Compulsory/Elective	Laboratory + Practice	ECTS
Mother and Child Nutrition	OKÖ209	I. SEMESTER	2+0	4.0

Language of Instruction	Türkçe
Course Type	Area Elective Courses
Course Instructor(s)	NAZAN SEMİZ
Mode of Delivery	The mode of delivery of this course is face to face
Prerequisites	There is no prerequisite or co-requisite for this course.
Courses Recomended	N/A
Recommended Reading List	Köksal, G. ve Gökmen, H.; Çocuk Hastalıklarında Beslenme Tedavisi, Hatipoğlu Yayınları, 2000.Baysal A. ve Arslan P.; Çocuk Yemekleri, Özgür Yayınları,1997.Merdol, T.K.; Okul öncesi Dönem Eğitimi Veren Kişi ve Kurumlar İçin Beslenme Eğitimi Rehberi, Özgür Yayınları, 1999.Baysal, A., Beslenme, Ankara 1990.Köksal ve ark.; Anne ve Çocuk Beslenmesi.Erk, O.; Bağışıklık Diyeti, Sözcü Kitabevi, İstanbul-2020.Mercanlıgil, S. ve Dağ, A.; Hastalıklarda Diyet Tedavisi, TDD Yayını,2013.G.Seydim Z.B.(Editör); Fonksiyonel Beslenme, Sidas Yayınları, 2016.Hyman, M.; Zihin Detoksu, Celsus Kitabevi,
Assessment methods and criteria	Written exams
Work Placement	N/A
Catalog Content	Definition of Nutrition;Carbohydrates, Proteins, Fats, Vitamins, Water and Minerals; Well-Balanced Nutrition, Food Group and Food Pyramide; Old age and Nutrition, Nutritional characteristics of the elderly, Nutrion and Cancer, Nutrition in Diabet, Healthy living and nutrition, Food drug interaction,Nutrition of patients taking medication, The importance of nutrition in preventive and curative health care,Characteristics of a diet appropriate to an individual's lifestyle, Nutritional factors in the development of diseases, Changes to be made in the diet during illness.