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Week - 1 |
Geographical indications, definition and importance |
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Week - 2 |
Geographical indicationed products and their features in the World and Turkey |
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Week - 3 |
Identification of the product to be applied for a geographical indication: Needs analysis research |
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Week - 4 |
Identification of the product to be applied for geographical indication: SWOT analysis |
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Week - 5 |
Determining the boundaries of the geographical region: Geographical characteristics survey |
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Week - 6 |
Determination of stakeholders: Stakeholder analysis |
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Week - 7 |
Determination of stakeholders: Stakeholder analysis |
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Week - 8 |
Stakeholder interviews: definition of product and identification of its distinctive features |
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Week - 9 |
Stakeholder interviews: determine the production method |
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Week - 10 |
Compilation of scientific studies: Compilation of research and reports |
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Week - 11 |
Evaluation of non-scientific articles: Compilation of works such as newspapers, articles and books |
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Week - 12 |
Evaluation of non-scientific articles: Compilation of works such as newspapers, articles, and books |
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Week - 13 |
Determining which features or properties of the product are carried out within the production area |
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Week - 14 |
Fulfillment the application report |
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