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                                Week  - 1                             | 
                            
                                Food Marketing, Consumption, and Production                             | 
                        
                                                
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                                Week  - 2                             | 
                            
                                Food Marketing                             | 
                        
                                                
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                                Week  - 3                             | 
                            
                                Demographics and Food Marketing                             | 
                        
                                                
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                                Week  - 4                             | 
                            
                                Food Marketing and Consumption Patterns                             | 
                        
                                                
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                                Week  - 5                             | 
                            
                                International Cases                             | 
                        
                                                
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                                Week  - 6                             | 
                            
                                Food Marketing Issues                             | 
                        
                                                
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                                Week  - 7                             | 
                            
                                Food Marketing Issues                             | 
                        
                                                
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                                Week  - 8                             | 
                            
                                Food markets: characteristics                             | 
                        
                                                
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                                Week  - 9                             | 
                            
                                Characteristics of Food Products and Production, Trends in Food and Agricultural Marketing                             | 
                        
                                                
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                                Week  - 10                             | 
                            
                                Price and Competition in Food Markets                             | 
                        
                                                
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                                Week  - 11                             | 
                            
                                Distribution: Wholesaling and Retailing of Food Products,                             | 
                        
                                                
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                                Week  - 12                             | 
                            
                                International Food Markets, Food Market Structure, Food Market Development                             | 
                        
                                                
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                                Week  - 13                             | 
                            
                                Production Costs, Demand, and Competition; Promotional efforts in Food Marketing.                             | 
                        
                                                
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                                Week  - 14                             | 
                            
                                Production Costs, Demand, and Competition; Promotional efforts in Food Marketing                             |